Nutrient Analysis Low-sodium recipe; Makes 8 servings Sodium 86 mg Protein 15 g Potassium 178 mg Phosphorus 144 mg Calcium 120 mg Calories 163 kcal Fat 1 g Water 50

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Nutrient Analysis Low-sodium recipe; Makes 4 servings Sodium 86 mg Protein 15 g Potassium 189 mg Phosphorus 167 mg Calcium 140 mg Calories 208 kcal Fat 5 g Water 40

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Nutrient Analysis Low-sodium recipe; Makes 6 servings Sodium 36 mg Protein 2 g Potassium 159 mg Phosphorus 59 mg Calcium 70 mg Calories 203 kcal Fat 5 g Water 37

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Nutrient Analysis Low-sodium recipe; Makes 1 servings Sodium 78 mg Protein 7 g Potassium 83 mg Phosphorus 95 mg Calcium 31 mg Calories 116 kcal Fat 8 g Water 20

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Nutrient Analysis http://blog.renaltracker.com/low-sodium-recipe/; Makes 20 servings Sodium 5 mg Protein 3 g Potassium 31 mg Phosphorus 32 mg Calcium 5 mg Calories 148 kcal Fat 4 g Water 100 g

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Nutrient AnalysisLow-sodium recipe; Makes 46 servingsSodium8 mgProtein1 gPotassium153 mgPhosphorus16 mgCalcium17 mgCalories130 kcalFat0 gWater180 gCarbohydrates34 gA punch is a hot or cold drink that is usually a combination of hard liquor,

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