Nutrient Analysis Low-potassium recipe; Makes 4 servings Sodium 58 mg Protein 4 g Potassium 45 mg Phosphorus 57 mg Calcium 64 mg Calories 165 kcal Fat 5 g Water 30

Nutrient AnalysisLow-potassium recipe; Makes 12 servingsSodium85 mgProtein3 gPotassium40 mgPhosphorus100 mgCalcium64 mgCalories124 kcalFat3 gWater60 gCarbohydrates23 gThese sweet muffins incorporated made from corn meal for a bigger corn taste.IngredientsQTYUNITFOOD ITEM1)1cupall-purpose white flour2)1cupplain

Nutrient AnalysisLow-potassium recipe; Makes 1 servingsSodium296 mgProtein13 gPotassium122 mgPhosphorus195 mgCalcium62 mgCalories255 kcalFat22 gWater35 gCarbohydrates1.3 gA basic technique in cooking eggs for breakfast. This technique inspires so many other recipes that

Nutrient AnalysisLow-potassium recipe; Makes 4 servingsSodium194 mgProtein7 gPotassium128 mgPhosphorus61 mgCalcium60 mgCalories125 kcalFat5 gWater20 gCarbohydrates14 gA perfect way to start the day. The aroma that cinnamon brings helps relaxes the mind