Classic Barbecue Sauce 

Nutrient Analysis

Low-potassium recipe; Makes 16 servings

Sodium

0 mg

Protein

0 g

Potassium

22 mg

Phosphorus

0 mg

Calcium

0 mg

Calories

55 kcal

Fat

3 g

Water

30 g

Carbohydrates

7 g

Classic Barbecue Sauce

Classic Barbecue Sauce

This traditional American barbecue sauce is good on chicken, spareribs and hamburgers as well as brisket sandwiches.

Ingredients


QTY

UNIT

FOOD ITEM

1.)

2

tbsp

canola oil

2.)

1/4

cup

honey

3.)

2

tbsp

brown sugar

4.)

1/4

cup

apple cider vinegar

5.)

2

tbsp

sweet onion

6.)

1

cup

water

7.)

1

pc

small garlic clove

8.)

2

tsp

dry mustard

9.)

2

tbsp

tomato paste

10.)

1

tsp

Tabasco® hot pepper sauce

11.)

1

tsp

Kitchen Bouquet® browning and seasoning sauce

12.)

1-1/2

tbsp

butter

Directions

1. Grate onion and mince garlic clove.

2. Heat all ingredients over low heat until butter is melted and onion and garlic are soft cooked.

3. Sauce is ready to use immediately, or store in a covered container in the refrigerator for up to one week.