Nutrient AnalysisLow-phosphorus recipe; Makes 30 servingsSodium192 mgProtein8 gPotassium120 mgPhosphorus24 mgCalcium12 mgCalories249 kcalFat9 gWater50 gCarbohydrates35 gA traditional pound cake top with a very firm whip cream making it more aesthetically appealing.IngredientsQTYUNITFOOD
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- Author: The RenalTracker Team
