Nutrient AnalysisLow-potassium recipe; Makes 9 servingsSodium62.22 mgProtein0.04 gPotassium1.25 mgPhosphorus148 mgCalcium0 mgCalories29 kcalFat0 gWater15 gCarbohydrates7 gAn awesome blend of mustard with a wonderful hint of honey.IngredientsQTYUNITFOOD ITEM1)1tbspDijon mustard2)1/2cupVegan Mayonnaise3)1/3cupHoney4)2tspWorcestershire sauceDirections1. Stir

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Nutrient Analysis Low-phosphorus recipe; Makes 2 servings Sodium 133 mg Protein 6 g Potassium 154 mg Phosphorus 38 mg Calcium 88 mg Calories 138 kcal Fat 2 g Water 180

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Nutrient AnalysisLow-phosphorus recipe; Makes 6 servingsSodium88 mgProtein3 gPotassium159 mgPhosphorus159 mgCalcium140 mgCalories134 kcalFat8 gWater50 gCarbohydrates13 gA quick alternative to traditional "nog" that is perfect for making a glass or two at

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Ah, noodles and pasta. Those thin strands of heavenly goodness. From speedily dished takeouts to haute cuisine servings, noodles have taken various forms.But do  noodles still deserve a spot in

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Nutrient Analysis Low-potassium recipe; Makes 4 servings Sodium 58 mg Protein 4 g Potassium 45 mg Phosphorus 57 mg Calcium 64 mg Calories 165 kcal Fat 5 g Water 30

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